Cheesy Potatoes: a yummy side dish to try read more on:

4
SALT
1/2 tsp
PEPPER
1/2 tsp
MOZZARELLA
Instructions
Cut each potato into four pieces.

Step 1
Place a piece of butter on each potato.

Step 2
Top the butter with garlic, salt, and pepper.

Step 3
Place the cut potatoes into the holes of a muffin tin.

Step 4
Bake at 180°C (350°F) for 50 minutes.

Step 5
Top with cheese and bake for another 5 minutes.

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