Ingredients
- 2 cups (500ml) barbecue sauce
- 2 tablespoons brown sugar
- 3 tablespoons minced garlic
- 2 teaspoons Worcestershire sauce
- 1 tablespoon cayenne pepper (optional for a hint of spice)
- 2 kg (4 pounds) baby back pork ribs
- Salt , to tasteContinue reading by clicking the ( NEXT 》 ) button below !
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